The idea of creating a local organization to focus on the study of overweight and obesity in the Philippines was first conceived by Dr. Augusto D. Litonjua, following his participation in the European Congress on Obesity…
This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. AcceptRead More
Privacy & Cookies Policy
Privacy Overview
This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
References
[1] An Pan, PhD, Vasanti S. Malik, ScD, Tao Hao, MPH, Walter C. Willett, MD, DrPH, Dariush Mozaffarian, MD, DrPH, and Frank B. Hu, MD, PhD, Changes in water and beverage intake and long-term weight changes: results from three prospective cohort studies, Int J Obes (Lond). 2013 October ; 37(10): 1378–1385. doi:10.1038/ijo.2012.225.
[1] Matthias B. Schulze, DrPH, JoAnn E. Manson, MD, David S. Ludwig, MD, Graham A. Colditz, MD, Meir J. Stampfer, MD, Walter C. Willett, MD, Frank B. Hu, MD, Sugar-Sweetened Beverages, Weight Gain, and Incidence of Type 2 Diabetes in Young and Middle-Aged WomenJAMA. 2004;292:927-934
[1] Julie R. Palmer, ScD, Deborah A. Boggs, MS, Supriya Krishnan, DSc, Frank B. Hu, MD, Martha Singer, MPH, and Lynn Rosenberg, ScD, Sugar-Sweetened Beverages and Incidence of Type 2 Diabetes Mellitus in African American Women, Arch Intern Med. 2008 July 28; 168(14): 1487–1492. doi:10.1001/archinte.168.14.1487
[1] Vasanti S. Malik, ScD, Barry M. Popkin, PhD, George A. Bray, MD, Jean-Pierre Despr´Es, PhD, Walter C. Willett, MD, DRPH, Frank B. Hu, MD, PhD, Sugar-Sweetened Beverages and Risk of Metabolic Syndrome and Type 2 Diabetes, Diabetes Care 33:2477–2483, 2010
[1] Fumiaki Imamura, Laura O’Connor, Zheng Ye, Jaakko Mursu, Yasuaki Hayashino, Shilpa N Bhupathiraju, Nita G Forouhi, Imamura F, et al. Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction, Br J Sports Med 2016;50:496–504. doi:10.1136/bjsports-2016-h3576rep
[1] Chun-Ying Lee, Wei-Ting Lin, Sharon Tsai, Yu-Chan Hung, Pei-Wen Wu, Yu-Cheng Yang, Te-Fu Chan, Hsiao-Ling Huang, Yao-Lin Weng, Yu-Wen Chiu, Chia-Tsuan Huang and Chien-Hung Lee, Association of Parental Overweight and Cardiometabolic Diseases and Pediatric Adiposity and Lifestyle Factors with Cardiovascular Risk Factor Clustering in Adolescents, Nutrients 2016, 8, 567; doi:10.3390/nu8090567
[1] A. Narain, C. S. Kwok, M. A. Mamas. Soft drinks and sweetened beverages and the risk of cardiovascular disease and mortality: a systematic review and meta-analysis, Int J Clin Pract (2016), doi: 10.1111/ijcp.12841
[1] Chun Sohyun, Choi Yuni, Chang Yoosoo, Cho Juhee, Zhang Yiyi, Rampal Sanjay, Zhao Di, Ahn Jiin, Suh Byung-Seong, Pastor-Barriuso Roberto, Lima Joao A.C., Chung Eun Chul, Shin Hocheol, Guallar Eliseo, Ryu Seungho, Sugar-sweetened Carbonated Beverage Consumption and Coronary Artery Calcification in Asymptomatic Men and Women, American Heart Journal (2016), doi: 10.1016/j.ahj.2016.03.018
[1] Susanna C. Larsson, Edward L. Giovannucci, Alicja Wolk, Sweetened Beverage Consumption and Risk of Biliary Tract and Gallbladder Cancer in a Prospective Study JNCI J Natl Cancer Inst (2016), doi: 10.1093/jnci/djw125
[1] Ching-Jung Yu, Jung-Chieh Du, Hsien-Chih Chiou, Chun-Cheng Feng, Ming-Yi Chung, Winnie Yang, Ying-Sheue Chen, Ling-Chu Chien, Betau Hwang and Mei-Lien Chen, Sugar-Sweetened Beverage Consumption Is Adversely Associated with Childhood Attention Deficit/Hyperactivity Disorder, Int. J. Environ. Res. Public Health 2016, 13, 678; doi:10.3390/ijerph13070678
[1] Tomi Akinyemiju, Justin Xavier Moore, Maria Pisu, Susan G. Lakoski, James Shikany, Michael Goodman and Suzanne E. Judd, A prospective study of dietary patterns and cancer mortality among Blacks and Whites in the REGARDS cohort Int. J. Cancer (2016), DOI: 10.1002/ijc.30287
[1] Okubo Hitomi, Miyake Yoshihiro, Sasaki Satoshi, Tanaka Keiko, Hirota Yoshio, Early sugar-sweetened beverage consumption frequency is associated with poor quality of later food and nutrient intake patterns among Japanese young children: the Osaka Maternal and Child Health Study, Nutrition Research (2016), doi: 10.1016/j.nutres.2016.01.008